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Appetizers and Salads

Making the world happy, one great burger at a time….
  • 52 SAR

    Hand battered golden fried crispy plumb shrimp tossed is a flavor-fused spicy sauce on a bed of seasoned coleslaw.

  • 47 SAR

    Seared Cajun chicken strips mixed with sauteed onions, red and green bell pepper mix, cheese blends and fresh spring onions, all folded in a 12th flour tortilla, served with guacamole, sour cream and Pico de Gallo.

  • 41 SAR

    Eight breaded mozzarella cheese sticks deep fried to golden color, served with our tangy chipotle-ranch dressing.

  • 48 SAR

    Mixed lettuce, shredded carrots, tri- color tortillas, pico de gallo, and pineapple slices, tossed with honey mustard dressing, topped with marinated chicken breast charbroiled to perfection, diced tomatoes, served with texas toast.

  • 50 SAR

    Your choice of beef or chicken strips on top mixed lettuce, chipotle ranch dressing served in a crispy taco shell, with crispy tri-color tortillas, pico de gallo, guacamole, sour cream, balsamic onion relish and cheese blends.

  • 46 SAR

    Your choice of beef or chicken strips on top mixed lettuce, chipotle ranch dressing served in a crispy taco shell, with crispy tri-color tortillas, pico de gallo, guacamole, sour cream, balsamic onion relish and cheese blends.

  • 48 SAR

    Our famous chicken breast, tossed in our own red-hot buffalo sauce, served on a bed of crispy mixed lettuce, shredded carrots, cheese blends, pico de gallo, drizzled with ranch dressing and served with texas toast.

  • 52 SAR

    Crispy romaine lettuce tossed with our own caesar dressing and freshly baked home-made croutons, topped with shrimp and freshly grated parmesan cheese, served with texas toast.

  • 26 SAR

    Crispy romaine lettuce tossed with our own caesar dressing and freshly baked home-made croutons, topped with freshly grated parmesan cheese, served with texas toast.

  • 44 SAR

    Buffalo chicken wings, deep fried to crispy from outside, moist and tender from inside, smothered in our signature red-hot buffalo sauce (hot or extra hot), and served with carrot & cucumber sticks, with creamy ranch dressing for dipping.